So I took a hiatus. January just called for a break from blogging. Refreshed, I start 2012 clear-headed and ready to go. Lots has happened in the world of food and wine, so bear with me as I attempt to cover it all without wasting anyone's time!
Here are some things coming up...
Reviews: Napolese, Noah Grant's, Ambrosia, Ripple Inn, Libertine (part 2)
Recipes: Lots of easy pasta dishes, Kahlua-Maple French Toast
Excursions: Nashville (TN), Chicago, etc etc
+ Much more (bargain wines, cocktail ideas, etc).
